Ingredients
¼ cup vegetable oil
3 medium Russet potatoes, peeled
1 large yellow onion, sliced thinly
Salt and pepper, to taste
Optional add-in:
½ teaspoon garlic powder
1 teaspoon red pepper flakes
1 tablespoon (3 g) chives, chopped
Instructions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
