German Chocolate Pecan Pie Bars

Ingredients:

For the crust:

2 cups all-purpose flour
1 cup unsalted butter, softened
1/2 cup granulated sugar
1/4 teaspoon salt

For the filling:

1 cup chopped pecans
1 cup sweetened shredded coconut
1/2 cup semisweet chocolate chips
1/2 cup granulated sugar
1/2 cup light corn syrup
1/4 cup unsalted butter
2 large eggs, lightly beaten
1 teaspoon vanilla extract

For the topping:

1/2 cup sweetened condensed milk
1/4 cup unsalted butter
1/2 cup semisweet chocolate chips
1/2 teaspoon vanilla extract

Instructions:

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