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Classic Pepper Steak with Pasta

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Written by Admin

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Ingredients:

1 lb sirloin steak, thinly sliced
2 tablespoons olive oil
2 bell peppers, sliced
1 onion, sliced
2 cloves garlic, minced
1 cup beef broth
2 tablespoons soy sauce
1 tablespoon cornstarch
1 tablespoon water
Salt and pepper to taste
8 oz pasta, cooked al dente

Directions:

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