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Slow Cooker Balsamic Glazed Roast Beef

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Written by Admin

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ingredients

1 tablespoon oil

3 pounds Ontario Corn Fed Beef roast such as chuck, round, brisket

1 large onion, sliced

4 cloves garlic, chopped

1/2 teaspoon red pepper flakes

1 cup beef broth

1/2 cup balsamic vinegar

2 tablespoons soy sauce (or tamari)

2 tablespoons brown sugar

1 tablespoon Worcestershire sauce

1 pound baby carrots (optional)

1 pound mini potatoes or diced potatoes (optional)

2 tablespoons cornstarch + 2 tablespoons water

directions

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