Honey Butter Skillet Corn

Here’s a delightful recipe for Honey Butter Skillet Corn that’s both easy to make and incredibly tasty!
Honey Butter Skillet Corn

Ingredients

4 cups fresh or frozen corn (about 4 ears of corn)
4 tablespoons unsalted butter
2 tablespoons honey
Salt, to taste
Pepper, to taste
Optional: chopped fresh herbs (like parsley or cilantro) for garnish

Instructions

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