. Beef Shepherd’s Pie
Ingredients
1 lb ground beef
1 onion, chopped
2 cloves garlic, minced
2 cups frozen mixed vegetables (peas, carrots, corn)
1/4 cup beef broth
1 tablespoon Worcestershire sauce
2 tablespoons tomato paste
1 teaspoon dried thyme
Salt and pepper to taste
4 cups mashed potatoes (prepared in advance)
2 tablespoons butter (for topping)
Instructions
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