Instructions:
Cook beef: In a large skillet, cook the ground beef until browned. Drain any excess grease.
Combine ingredients: Add the onion, cheddar cheese, ketchup, mayonnaise, garlic powder, and black pepper to the cooked beef. Stir to combine.
Warm tortillas: Warm the tortillas in a skillet or microwave.
Assemble wraps: Place a spoonful of the beef mixture in the center of each tortilla. Roll up the tortillas tightly.
Serve: Serve the wraps with crumbled bacon on top.
Tips:
For a spicier dish, add a pinch of red pepper flakes to the beef mixture.
You can substitute the ground beef with ground turkey or chicken.
Serve with a side of fries or a salad.
Enjoy these delicious and satisfying Cheesy Bacon Burger Wraps!
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