Ingredients:
For the Pie Crust:
1 1/2 cups all-purpose flour
1/2 cup cold unsalted butter, cut into small pieces
1/4 cup granulated sugar
1/4 cup ice water
For the Filling:
2 cups cooked and mashed sweet potatoes (about 2 medium sweet potatoes)
1 cup granulated sugar
1/2 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground ginger
1/2 teaspoon salt
3 large eggs
1 cup evaporated milk
1 teaspoon vanilla extract
Instructions:
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