A classic dessert featuring a silky chocolate filling topped with fluffy, golden meringue. You have to try this!
INGREDIENTS:
1 pre-baked pie crust
1/4 cup butter
1 cup sugar
1/4 cup flour
1/2 cup cocoa powder
2 cups milk
3 egg yolks
1 tsp vanilla extract
For Meringue:
3 egg whites
1/4 tsp cream of tartar
1/2 cup sugar
INSTRUCTIONS:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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