best Ribeye steak recipe ever

The Best Ribeye Steak Recipe Ever

When it comes to indulging in a mouthwatering steak, nothing beats the flavor and tenderness of a perfectly cooked ribeye. Known for its rich marbling and robust taste, the ribeye is a steak lover’s dream. Whether you’re a seasoned chef or a home cook looking to impress, this recipe will guide you to achieving the best ribeye steak ever. Follow these steps to create a steak that’s juicy, flavorful, and cooked to perfection.

Ingredients

For the steak:
– 2 ribeye steaks (about 1.5 inches thick)
– 2 tablespoons olive oil
– 2 teaspoons kosher salt
– 1 teaspoon freshly ground black pepper
– 2 cloves garlic, minced
– 2 sprigs fresh rosemary
– 2 sprigs fresh thyme
– 3 tablespoons unsalted butter

For the optional compound butter:

– 1/2 cup unsalted butter, softened
– 1 clove garlic, minced
– 1 tablespoon fresh parsley, chopped
– 1 teaspoon lemon zest
– Salt and pepper to taste