Cheesy Ground Beef Tater Tot Casserole – The Ultimate Comfort Food!

Cheesy Ground Beef Tater Tot Casserole – The Ultimate Comfort Food!

When it comes to comfort food, few dishes can compete with a warm, cheesy, and satisfying Tater Tot Casserole. This dish is a perfect combination of crispy tater tots, creamy beef filling, and gooey melted cheese, making it an instant family favorite. Whether you’re looking for a cozy weeknight dinner, a hearty meal to feed a crowd, or a nostalgic dish that brings back childhood memories, this cheesy ground beef tater tot casserole has it all. The best part? It’s incredibly easy to make, requiring just a few pantry staples and minimal prep time.

Ingredients You’ll Need for Tater Tot Casserole

To prepare this delicious tater tot casserole with ground beef, gather the following ingredients:

. 1 lb (450g) ground beef – Provides a rich, savory flavor as the base of the dish.
. 1 small onion, diced – Adds sweetness and depth to the beef mixture.
. 2 cloves garlic, minced – Enhances the taste with a bold, aromatic flavor.
. 1 (10.5 oz) can cream of mushroom soup – Creates a creamy, flavorful sauce that binds everything together.
. ½ cup sour cream – Adds tanginess and richness to the filling.
. ½ cup milk – Helps to thin out the sauce for a smoother consistency.
. 1 tsp Worcestershire sauce – Gives the casserole a slightly tangy, umami flavor.
. 1 tsp salt – Balances and enhances the overall flavor of the dish.
. ½ tsp black pepper – Adds a hint of spice.
. ½ tsp garlic powder – Boosts the savory notes of the dish.
. ½ tsp paprika – Adds warmth and subtle smokiness.
. 2 cups shredded cheddar cheese – Melts into gooey perfection, making the casserole extra cheesy.
. 1 (32 oz) bag frozen tater tots – The crispy topping that makes this dish irresistible.
. 2 tbsp chopped parsley (optional, for garnish) – Adds a pop of color and freshness.