Club Sandwich Pasta Salad: A Twist on a Classic

This Club Sandwich Pasta Salad combines pasta, turkey, bacon, and veggies in a creamy dressing. Perfect for picnics, parties, or lunch!

Introduction

Club sandwiches are a beloved classic, and this Club Sandwich Pasta Salad takes all those delicious flavors and transforms them into a hearty, flavorful dish. With tender pasta, crisp bacon, juicy turkey, fresh veggies, and a tangy dressing, it’s a crowd-pleasing option for potlucks, barbecues, or a quick lunch.

This recipe is incredibly versatile, allowing you to customize the ingredients to your taste. It combines the comforting textures of pasta with the crunch and freshness of sandwich toppings, making it the perfect fusion dish. Whether served as a side or main dish, this pasta salad will be a hit at your next gathering.

Ingredients

For the Salad:

8 ounces rotini or bowtie pasta
1 cup cooked turkey or chicken, diced
6 slices cooked bacon, crumbled
1 cup cherry tomatoes, halved
1 cup romaine lettuce, chopped
1/2 cup cheddar cheese, shredded
1/4 cup red onion, finely diced

For the Dressing:

1/2 cup mayonnaise
1/4 cup sour cream
1 tablespoon Dijon mustard
1 tablespoon red wine vinegar
Salt and pepper to taste