Ingredients:
1 lb mixed seafood (such as shrimp, squid, mussels, and/or fish fillets), cleaned and deveined
2 tablespoons olive oil
1 onion, finely chopped
3 cloves garlic, minced
1 red bell pepper, diced
1 yellow bell pepper, diced
1 jalapeño pepper, seeded and minced
1 teaspoon smoked paprika
1 teaspoon ground cumin
1/2 teaspoon cayenne pepper (adjust to taste)
1 (14 oz) can diced tomatoes
3 cups fish or seafood broth
Salt and black pepper to taste
Fresh parsley or cilantro, chopped (for garnish)
Lemon wedges (for serving)
Directions:
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