Instructions:
Prepare the Mango Slush:
In a blender, combine the frozen mango chunks, mango juice (or water), and honey.
Blend until smooth and thick. If it’s too thick, add a bit more juice or water.
Pour the mango slush into a bowl and set aside.
Prepare the Strawberry Slush:
Rinse out the blender, then combine the frozen strawberries, strawberry juice (or water), and honey.
Blend until smooth and thick. If needed, add more juice or water.
Assemble the Swirled Slushies:
In a tall glass, alternate spoonfuls of mango and strawberry slush, creating a layered effect.
Use a spoon or straw to gently swirl the two flavors together for a marbled look.
Serve:
Serve immediately with a straw and enjoy your refreshing Mango Strawberry Swirled Slushie!
These colorful, fruity slushies are perfect for a hot day or a fun treat!
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