Introduction
elcome to this delightful recipe for Mini Key Lime Pies! If you’re a fan of tangy and refreshing desserts, these mini pies are the perfect treat for you. Made with fresh key lime juice and a buttery graham cracker crust, these individual-sized pies are bursting with flavor. Whether you’re planning a dinner party or simply want to satisfy your sweet tooth, this recipe is sure to please. Read on to learn how to make these delicious Mini Key Lime Pies.
Ingredients
For the crust:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 6 tablespoons unsalted butter, melted
For the filling:
– 1 can (14 ounces) sweetened condensed milk
– 1/2 cup key lime juice
– 1 tablespoon key lime zest
– 3 large egg yolks
– Whipped cream, for garnish
– Lime slices, for garnish
Steps
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