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Pot Roast Perfection recipe

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1. Heat oil over high heat in a deep pot.
2. Season meat with half your seasonings.

3. Brown meat on all sides. Remove from pot and set aside.

4. Lower heat to medium-high. Add garlic and onions. Cook until fragrant for 2 minutes.

5. Add broth and bay leaf. Bring to boil.
6. Add meat to pot. Cover and cook for 2-3 hours.
7. Last hour of cooking, add remaining vegetables. Total Cooking time should range from 4-6 hours or until tender.

 

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