Is there anything more Southern than finger-licking delicious fried chicken?
Infused with spices that pack a punch of flavour, soaked in buttermilk for tender juiciness, and deep-fried to golden perfection, this Southern Fried Chicken is the ultimate Southern staple. Serve this buttermilk fried chicken with creamy mashed potatoes or French fries for a hearty, wholesome, and stick-to-the-ribs kind of meal.
INGREDIENTS
2 beaten egg
1 cup milk
2 teaspoon paprika
1/2 teaspoon poultry seasoning
4 teaspoons garlic salt
2 teaspoon black pepper
2 cup all-purpose flour
Directions:
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